Fajita-Style Quesadillas

This cheesy quesadilla is packed with crunchy red and green peppers. Plus, we've added a touch of cilantro and lime to heighten its fresh Mexican flavor. Budget dinner price: $0.43 per serving. -- posted by ElizabethKnicely

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Crispy Mushroom, Spinach, and Avocado Quesadillas

This recipe gets the award for best recipe of the year so far. I didn't have mushrooms, and they're not my favorite anyway so I added extra spinach. Instead of avocado slices, I made guacamole so I had the flavors of jalapeno and cilantro (plus it spread nicely. I also cut them into 4ths instead of 3rds because it's easier to eat that way. These are hard to stop eating, so if you think this serves 4...think again. Recipe courtesy of Cookie and Kate. -- posted by AmyZoe

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Chicken and Poblano Quesadillas With Guacamole

An appetizer recipe I found in my Weber's Charcoal Grilling cookbook that plan to try soon!! Time doesn't include the 3 hour marinating of the chicken. I haven't tried this recipe yet, but plan to grill some onions, along with the chicken and chiles. -- posted by diner524

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Simply Potato Quesadillas #5FIX

5-Ingredient Fix Contest Entry. An easy vegetarian recipe that works beautifully for lunch or as a light dinner with a green salad. -- posted by courtneygaylord

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