This is my mother;s recipe. It has to be at least 60 years old. The dough is soft and has to be refrigerated before using, but these are delicious. I can't stop eating them. -- posted by Jane from Ohio
View the Original article
Showing posts with label Horns. Show all posts
Showing posts with label Horns. Show all posts
Tuesday, 19 March 2013
Subscribe to:
Posts (Atom)